- trisaccharides
- n. sugar made of three monosaccharides (Chemistry)
English contemporary dictionary. 2014.
trisaccharides
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Trisaccharide — Trisaccharides are oligosaccharides composed of three monosaccharides.Examples include: * Raffinose * Melezitose * Maltotrioseee also* DisaccharideExternal links* … Wikipedia
Sugar — For other uses, see Sugar (disambiguation). For common table sugar, see Sucrose. White sugar redirects here. For the Joanne Shaw Taylor album, see White Sugar (album) … Wikipedia
Raffinose — IUPAC name (2R,3R,4S,5S,6R) 2 [(2S,3S,4S,5R) 3,4 Dihydroxy 2,5 bis(hydroxymethyl) oxolan 2 yl]oxy 6 [ [(2S,3R … Wikipedia
Melezitose — IUPAC name (2R,3R,4S,5S,6R) 2 [[(2S,3S,4R,5R) 4 hydroxy 2,5 bis(hydroxymethyl) … Wikipedia
Maltotriose — Identifiers CAS number 1109 28 0 … Wikipedia
Disaccharide — A disaccharide or biose[1] is the carbohydrate formed when two monosaccharides undergo a condensation reaction which involves the elimination of a small molecule, such as water, from the functional groups only. Like monosaccharides, disaccharides … Wikipedia
Glucose — This article is about the naturally occurring D form of glucose. For the L form, see L Glucose. D glucose … Wikipedia
Lactose — (Milk sugar) IUPAC name β D galactopyranosyl (1→4) D glucose … Wikipedia
Monosaccharide — Monosaccharides (from Greek monos: single, sacchar: sugar) are the most basic units of biologically important carbohydrates. They are the simplest form of sugar and are usually colorless, water soluble, crystalline solids. Some monosaccharides… … Wikipedia
Fructose — D Fructose … Wikipedia
